Servings | Prep Time |
6people | 10min |
Cook Time |
6-8hours |
|
|
After it’s cooked, you can freeze individual servings in a muffin pan and save together in a ziploc bag for an easy-to-grab pre-portioned meal.
You can also add variation with lots of different vegetables. Instead of corn, throw in some chopped zucchini or squash!